Our Christmas Gala Buffet Dinner and Dances are featured on the last weekend of November and the first weekend in December . These semi-formal gourmet buffets are a fantastic way to treat your team, or to gather with friends this holiday season. These events do require advance reservations.
Please call The Briars 1-800-465-2376 for more details.
Assorted greens and seedlings with dressings
Quinoa salad, cranberries, pepitas and sweet peppers
Kale and arugula salad with clementine’s, toasted almonds, Ontario cheddar
Pickled beets with feta and spinach, ginger dressing.
Chipotle hummus, grilled Naan and Pita
Smoked and poached salmon, pickled cucumber salad
Chilled marinated shrimp, cocktail sauce and lemons
Heirloom tomatoes, basil oil
Antipasto platters with olives, grilled eggplant, sweet peppers and zucchini
SUSHI AND DIM SUM STATION
Chicken and Pork Dim Sum with dipping sauces
Assorted sushi and California rolls
Peking Duck crepes
Roast Striploin of beef, Yorkshire pudding, peppercorn au jus
Baked Cod, fennel and tomato chutney
Grilled Pork Tenderloin, crab-apple preserve, thyme jus
Penne with grilled mushrooms, tomato and snow peas, basil cream, Asiago
Escalopes of Turkey, sage jus, herb stuffing
Yukon and sweet potato gratin
Carrots and parsnips with Brussel sprouts
Assorted Christmas cookies
Sliced fresh fruit display
Domestic and International cheese with crackers
Rum and chestnut cheesecake
Lemon and chocolate tarts
Cranberry apple crisp
Strawberry rhubarb pie
Coffee, Assorted Teas
$85 per person
Prices subject to change.
Above prices are subject to HST