The Briars Christmas Gala Buffet Menu

Our Christmas Gala Buffet Dinner and Dances are featured on the last weekend of November and the first weekend in December . These semi-formal gourmet buffets are a fantastic way to treat your team, or to gather with friends this holiday season. These events do require advance reservations.

Please call The Briars 1-800-465-2376 for more details.

COLD

Assorted greens and seedlings with dressings

Quinoa salad, cranberries, pepitas and sweet peppers

Kale and arugula salad with clementine’s, toasted almonds, Ontario cheddar

Pickled beets with feta and spinach, ginger dressing.

DECORATED PLATTERS

Chipotle hummus, grilled Naan and Pita

Smoked and poached salmon, pickled cucumber salad

Chilled marinated shrimp, cocktail sauce and lemons

Heirloom tomatoes, basil oil

Antipasto platters with olives, grilled eggplant, sweet peppers and zucchini

SUSHI AND DIM SUM STATION

Spiced Edamame

Chicken and Pork Dim Sum with dipping sauces

Assorted sushi and California rolls

Peking Duck crepes

HOT

Roast Striploin of beef, Yorkshire pudding, peppercorn au jus

Baked Cod, fennel and tomato chutney

Grilled Pork Tenderloin, crab-apple preserve, thyme jus

Penne with grilled mushrooms, tomato and snow peas, basil cream, Asiago

Escalopes of Turkey, sage jus, herb stuffing

Yukon and sweet potato gratin

Carrots and parsnips with Brussel sprouts

DESSERTS

Assorted Christmas cookies

Sliced fresh fruit display

Domestic and International cheese with crackers

Rum and chestnut cheesecake

Lemon and chocolate tarts

Cranberry apple crisp

Fruit Pavlova

Strawberry rhubarb pie

Coffee, Assorted Teas

$85 per person

Prices subject to change.

Above prices are subject to HST